Re: [Thicko] Slurp and Burp

[Ron Soave <soavero@yahoo.com>]

--- On Fri, 11/13/09, Mark J Bradakis <mark@bradakis.com> wrote:
> Okay, Cheeseheads, what are some tips
> for making a great
> beer and cheddar soup?

The key is to start with a first course of Beer Soup. Repeat as necessary, and 
no one cares about the chees part by the 5th or 6th serving.

Ron
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