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Performance Carbs (Need Advice) REPOST

To: triumph@vmas.on.bell.ca
Subject: Performance Carbs (Need Advice) REPOST
From: Ian Clough <ian@on.bell.ca>
Date: Wed, 8 Nov 95 9:43:30 EST
Mailer: Elm [revision: 70.85]
Sorry to repost this but my original reply address was incorrect:

>
> Hi Everyone,
>
> In an attempt to increase the power of my '74 TR6, I find myself toying
> with the idea of replacing the Strombergs for something that will deliver 
> better performance (street-legal that is).
>
> 1) First off, is there a usual upgrade that some or many of you have already 
>    done?
>
> 2) I've heard that I could use a carb from an older Volvo, that has a 
>    Stromberg with a slightly larger diameter. Has anyone done this?
>
> 3) I'm also thinking of Webers (side-draft or perhaps even the SK). But my
>    local British Car Guru told me that Webers tend to burn out the engine.
>    Any truth to this? What are the pros and cons of Webers?
>
> 4) Aside from carburator enhancements, what other solutions are there?
>
>
Thanks in advance,

Looking at making my "15 minutes of fame" involve a TR6, a high-speed
car chase and perhaps even the local constabulary!


Ian Clough
(no relation to Bruce, that I know of)
Ottawa, Ontario,
Canada
iclough@on.bell.ca

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