NOT IN OUR HOUSE. THAT STUFF IS BAD. I guess I'll never make it in that
How about a little barbecue!
80 Tr8 DHC
80 TR8 Coupe
Tony Childs wrote:
> Well, in NORTH CAROLINA, pate is called liver mush!
> Usually served for breakfast!
> Tony Childs
> 72 Spitfire - FK38809U
> ----- Original Message -----
> From: "Craig Smith" <CraigS@iewc.com>
> To: <Laura.G@141.com>; <firstname.lastname@example.org>
> Cc: <email@example.com>; <firstname.lastname@example.org>;
> Sent: Monday, May 15, 2000 1:43 PM
> Subject: RE: RE: shows
> > Pate in South Carolina is called BAIT.
> > -----Original Message-----
> > From: Laura.G@141.com [mailto:Laura.G@141.com]
> > Sent: Monday, May 15, 2000 6:28 AM
> > To: email@example.com
> > Cc: firstname.lastname@example.org; email@example.com; firstname.lastname@example.org
> > Subject: Re: RE: shows
> > >Rolls/Jaguar: Wine and Cheese
> > >Triumph: Beer and chips/crisps.
> > Well, except for a group from SCTOA who do the wine & cheese thing. Then
> > there's the guy from our group who has a little cocktail hour-great rum
> > cokes!
> > I saw at one Jag thing-not only did they have wine & cheese-but they had
> > pate!
> > Me? I like sushi and beer.
> > Laura G.