They even make a "high rise" intake for the slant 6. Well, actually it's
not high rise, but long length. It goes off to the side rather than up.
**************Get trade secrets for amazing burgers. Watch "Cooking with
Tyler Florence" on AOL Food.
(http://food.aol.com/tyler-florence?video=4&?NCID=aolfod00030000000002)
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