[Shotimes] Re: 300 hp

[Kirk Doucette]

In Mass you go to the Hilltop steak house in Saugus- so im told. Every time
I head there I remember that Kelly's roast beef is another mile up the road
and keep going.

Kirk J Doucette
NESHOC President
Stormtrooper-97 White

-----Original Message-----
From: shotimes-admin@autox.team.net [mailto:shotimes-admin@autox.team.net]On
Behalf Of Ron Porter
Sent: Thursday, August 07, 2003 1:53 PM
To: 'Kirk Doucette'; kerbyh@netzero.net
Cc: shotimes@autox.team.net
Subject: RE: [Shotimes] Re: 300 hp

Yep.

Mark had the link, but here it is. No locations in MA, I see.

http://www.ruthschris.com/

Ron Porter

-----Original Message-----
From: Kirk Doucette [mailto:Kirk.doucette@verizon.net]
Sent: Thursday, August 07, 2003 1:35 PM
To: kerbyh@netzero.net; Kirk.doucette@verizon.net
Cc: ronporter@prodigy.net; manunnal@netheaven.com; shotimes@autox.team.net
Subject: RE: [Shotimes] Re: 300 hp


I never even heard of this place.. is it good?

Kirk J Doucette
NESHOC President
Stormtrooper-97 White

-----Original Message-----
From: kerbyh@netzero.net [mailto:kerbyh@netzero.net]
Sent: Thursday, August 07, 2003 8:21 AM
To: Kirk.doucette@verizon.net
Cc: ronporter@prodigy.net; manunnal@netheaven.com; shotimes@autox.team.net
Subject: RE: [Shotimes] Re: 300 hp


I know you weren't being particularly serious, but I have wondered for years
why Ruth's Chris Steak House was named that.  Why isn't it just Ruth's Steak
House?  Or Chris's Steak House?  Who is this Ruth, and why do I care that
she owns Chris?  And who is Chris?  It's just all too confusing!

Kerby

--- "Kirk  Doucette" <Kirk.doucette@verizon.net> wrote:

Whos Ruth? And how do you know how it tastes?


Kirk J Doucette
NESHOC President
Stormtrooper-97 White

-----Original Message-----
From: shotimes-admin@autox.team.net [mailto:shotimes-admin@autox.team.net]On
Behalf Of Ron Porter
Sent: Wednesday, August 06, 2003 8:29 PM
To: 'Mark Nunnally'; shotimes@autox.team.net
Subject: RE: [Shotimes] Re: 300 hp

Until the brakes go away after a couple of laps.....

Todd Serota, who runs the TracQuest events, has seem about everything out
there. P-car guys are impressed with the Z06 Vette "for the money"
(important point), but they can't keep up with 911s and Vipers in stock
trim, mostly due to inadequate brakes under track conditions.

New M3 is very nice, though. You have to decide if you want the "best for
the money", or "the best".

As I've said in the past: the Micky Ds 1/4 Pounder is the "best beef for the
money", but the Ruth Cris filet is "the best". For those of you who are
"analogy challenged".....the SHO is the 1/4 Pounder, BMWs are the Ruth Cris.

Ron Porter

-----Original Message-----
From: shotimes-admin@autox.team.net [mailto:shotimes-admin@autox.team.net]
On Behalf Of Mark Nunnally
Sent: Wednesday, August 06, 2003 7:48 AM
To: shotimes@autox.team.net
Subject: Re: [Shotimes] Re: 300 hp


>I think If I had the money I'd race an M3 though.  I test drove a
> few of them a while back and one dealer even let me go without him.  Now
> there's a car that is impressive to drive.

Wouldn't we all though :)  I believe the new 333 hp M3's are up close to
$50k.  For that kind of $$, I've yet to see a car at the track that has as
much bang for the buck as a Z06 vette.  I'm sure the M3 would be a lot nicer
to live with day to day, but watch a stock Z06 throw on a set of race tires,
and it's absolutely awesome.

mark
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