[Shotimes] RE: OT (but what isn't anymore?) my dinner
David P
jpotter8@bellsouth.net
Fri, 7 Feb 2003 16:54:37 -0500
Forget the kielbasa. What you really want are beer biscuits.
What's wrong with salsa? I mix it in with ground beef before cooking all the
time. I think some people put too much faith in the Martha Stewart diet
(bland American food).
NOT OT. SHOwners got to eat, right????
David P
95MTX
~
----- Original Message -----
From: "Ian Fisher" <ianf@eden.rutgers.edu>
To: "'Frank DiBonaventuro'" <DiBonaventuro@sbcglobal.net>
Cc: <shotimes@autox.team.net>; "'1 V8SHO list'" <V8sho@v8sho.com>
Sent: Thursday, February 06, 2003 23:09
Subject: [Shotimes] RE: OT (but what isn't anymore?) my dinner
> Comments in between-
>
> -----Original Message-----
> From: Frank DiBonaventuro [mailto:DiBonaventuro@sbcglobal.net]
> Sent: Thursday, February 06, 2003 10:23 PM
> To: Ian Fisher
> Cc: shotimes@autox.team.net; '1 V8SHO list'
> Subject: Re: OT (but what isn't anymore?) my dinner
>
>
> Ok Ian - first off - lay off the crack.
>
> Who me? lol
>
>
> Second - eating like that you're going to die.
>
> Probably...Once in awhile I'll call my mom and tell her what I ate for
> dinner. She usually isn't very happy.
>
> The previous posts should have convinced you of that.
>
> Which one?
>
> Mayo and cheese sandwiches? Sure. Not since I was 13 though.
>
> Boooo!! I think it's a Pennsylvania thing. My dad was from PA and he
> made them all the time. It wasn't until a few years ago that I realized
> that I am the only person that I know that eats them..
>
> Kielbasa in beer? Not bad at all. As for the recipe book... probably
> not. I can give you some kick-ass easy recipes for a bachelor off line
> if you want. I cook alot on my own, and occasionally for my girlfriend,
> and every chick I've ever cooked for has LOVED it. So if you want some
> recommendations, I can give them to you.
>
> Sure! My girlfriend told me that my spaghetti was good the other day. I
> was amazed; I thought that it was tasteless as anything! I have been
> dying for shrimp lately; I am thinking of lighting frying them in garlic
> and white wine. Maybe some marinara sauce if I am going to have them
> with pasta. The trick is to feed them to my unsuspecting girlfriend who
> has vowed to never eat seafood.
>
> Ian
>
>
> Frank in OKC
> 99 TG
> 96 ES (RIP)
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