Changing seasons

[Randall]

> It's been a while since you've seen a message on this list.  But fall
> is setting in here in the Salt Lake Valley, snow on the hills, cool and
> damp.  I was reading through a barbecue forum, a small shot of Bowmore
> Legend at hand, and for some reason was reminded of this list.
>
> So just a quick hello to whoever is still out there.

I'm still here, although I've not yet hunted down a bottle of Bowmore Legend to
try.

I did notice the other day that Trader Joe's is now selling Glenmorangie Port
finish, probably for a lot less than I paid for my bottle.

Randall