If you follow this recipe, the cake will taste
JUST FINE no matter what you add/dont add..:)
ENJOY!!!!
Bree!
> Subject: Christmas time Fruit Cake
>
>
>
> Just in time for your Christmas baking, here is the
> perfect recipe for fruit cake. Happy baking.
>
>
> 1 Cup of Water 1 Cup of Brown Sugar
> 4 Large Eggs Lemon Juice
> 1 tsp. Baking Soda Nuts
> 1 Cup of Sugar 1 Bottle of Vodka
> 1 tsp. Salt 2 Cups of Dried Fruit
>
>
> Sample the vodka to check quality Take a large
> bowl, check the vodka
> again. To be sure it is of the highest quality,
> pour one level cup
> and drink. Repeat.
>
> Turn on the electric mixer. Beat one cup of butter
> in a large fluffy
> bowl. Add one teaspoon of sugar. Beat again. At
> this point it's
> best to make sure the vodka is shtill OK. Try
> another cup...just in
> case.
>
> Trun off the mixererrr.
>
> Break 2 leggs and add to the bowl and chuck in the
> cup of dried fruit.
> Pick fruit off floor. Mix on the turner. If the
> fried druit gets
> stuck in the beaterers pry it loose with a
> drewscriver. Sample the
> vodka to check for tonsisticity.
>
> Next, sift two cups of salt. Or something. Who give
> a s**t. Check
> the vodka.
>
> Now shift the lemon juice and strain your nuts. Add
> one table. Add a
> spoon of sugar, or somefink. Whatever you can find.
>
> Greash the oven. Turn the cake tin 360 degrees and
> try not to fall
> over. Don't forget to beat off the turner, throw
> the bowl through the
> window, finish the vodka and kick someone which
> deserves it.
>
>
>
> CHERRY MISTMAS!!!!
>
>
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>
>
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