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RE: WEBER Carbs

To: "'Susan Kahler '" <spitfiresuz@141.com>,
Subject: RE: WEBER Carbs
From: Bill Babcock <BillB@bnj.com>
Date: Thu, 26 Feb 2004 09:01:30 -0800
 the factory tuning manual is pretty good. Most of the stuff that people who
are really familiar with webers have in their heads do not appear in any of
the manuals I've found. I don't know why that so--some of it seems pretty
straightforward, though I can never remember it and always have to ask. I've
found Bob Yarwood (the same guy that has the bearings) to be a fount of
information on carbs. 

there's some good info in the tech pages of www.webercarbs.com though they
are a little disingenouous about tuning--they want to charge you to "set up"
your carbs without having your car. that's bullshit. They also recommend the
Carter pump (which is what I use) with NO regulator which I've found
delivers about 6 pounds--way to much pressure. They don't like the holly
pumps and hate the facets. 

-----Original Message-----
From: owner-fot@autox.team.net
To: Tony Drews
Cc: fot@autox.team.net; kdpotter@netwurx.net
Sent: 2/25/2004 4:49 PM
Subject: Re: WEBER Carbs

Hi all!

I agree with Tony -- I have the Braden book as well, and have greatly 
benefited from reading it.  It discusses the basics of carburetion 
(including an exploded diagram of an SU carb, of all things), Weber 
construction, troubleshooting, repairs to the various Weber models, 
modifications (compression, ignition timing, volumetric efficiency, 
manifold selection, linkage geometry and Weber selection), Weber 
conversions, and production specs.  There are hundreds of clear 
photographs and diagrams -- (the pages of carb/manifold combination 
diagrams are great!).

I found mine at Half Price Books for $5.98 several years ago.  You might

check www.half.com or Amazon for availability

Good luck!
Susan    :)


Tony Drews wrote:

> I have found the Haynes manual to be pretty much worthless.  It nicely

> covers disassembly, repair, and reassembly but it does nothing for me 
> in the tuning category.  I have a book called "Weber Carburetors" by 
> Pat Braden from HPBooks (HPBooks - 774, ISBN 0-89586-377-4) that does 
> a nice job of explaining how the carburetors work and gives practical 
> examples for coming up with jet sizes and how to adjust settings, 
> especially the progression circuit.  The progression circuit is very 
> important for street driving - it takes you from idle to where the 
> main circuit comes in.  This can make a big difference in street 
> driveability.
>
> Everyone I've talked to, and all of the reading I've done indicates 
> that 3 psi is max. fuel pressure for Webers.  That's what I'm running 
> with the Holley Blue fuel pump.
>
> - Tony Drews
>
> At 08:49 AM 2/25/2004, BillDentin@aol.com wrote:
>
>> Amici:
>>
>> As our TORNADO TALISMAN restoration project nears its end, we realize

>> that we
>> have absolutely no experience whatsoever with WEBER carbs.  It's 
>> stock Ford
>> Kent series engine we are going to use to sort out the suspension and

>> chassis
>> has a single WEBER side draft carb.  I don't have its number handy.  
>> It has
>> been overhauled and calibrated by an expert for our 1500 engine.  
>> We're using a
>> Holley Blue fuel pump, and wondering what fuel pressure to start
with.
>>
>> Can someone recommend a good book on WEBER carbs we can use to
educate
>> ourselves?  We are familiar with the Haynes book Pegasus lists.  They

>> are close by
>> and we can get it in short order, but wanted to check if there is a 
>> better one
>> available.
>>
>> Bill Dentinger

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