I don't remember the details, but I heard that it was for some sort of
purification process because the brewing/bottling process wasn't the best
some time back ).
Robert D.
-----Original Message-----
From William M. Gilroy <wmgilroy at lucent.com>
To: DLancer7676@cs.com <DLancer7676@cs.com>
Cc: spridgets@autox.team.net <spridgets@autox.team.net>
Date: February 7, 2000 5:23 PM
Subject: Re: on the road again... a few questions.
>DLancer7676@cs.com wrote:
>>
>> In a message dated 2/7/00 10:38:06 AM Eastern Standard Time,
>> wmgilroy@lucent.com writes:
>>
>> << My brother-inlaw had dog that has killed 3 skunks so far. >>
>>
>> Man o man!!! How are you guys training these Skunk Dogs?? Let em smell
a
>> Corona Beer for the scent?? (Why else would you stick a hunk of lime in
the
>> neck? ) Betcha they could get a higher premium than a Bear Dog in these
>> parts!! LOL
>>
>> --DAvid C.
>
>His dog just likes to nuke the critters. As for the Corona and limes,
>my understanding is this, in Mexico they used to serve Corona/beer with a
>lime wedge, but it was to be used to clean the rim of the glass, not to be
>added to the beer for flavor. Would seem to make sense since what kind
>of dope adds citrus fruit to beer, excluding Weiss beer.
>
>Bill Gilroy
>
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