Re: Baking instructions for Falken Azenis tires

[Joe Ciarcia <veloimpreza@yahoo.com>]

--- Dan4223w@aol.com wrote:
>  Next time I'm going to try letting a little air out
> of all four after each run, to try and keep the
tread
> flat as they heat up.  

I was bleeding them before each run to maintain the
same pressure from run to run fwiw (this meant I was
usually bleeding 2-3 psi in the front and about 1psi
in the rear).

Joe

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